Grilled Salmon with Lemon and Dill Recipe 😋


One delicious and healthy recipe that you can try is "Grilled Salmon with Lemon and Dill." Salmon is an excellent source of omega-3 fatty acids and lean protein, while lemon and dill add a burst of fresh flavor. Here's how you can prepare it:

Ingredients:

  • 2 salmon fillets (about 6 ounces each)
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons chopped fresh dill
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions:

  1. Preheat your grill to medium-high heat.

  2. In a small bowl, mix together the lemon juice, chopped dill, olive oil, salt, and pepper.

  3. Pat the salmon fillets dry with a paper towel and brush both sides with the lemon-dill mixture.

  4. Place the salmon fillets on the grill, skin-side down. Close the grill and cook for about 4-5 minutes.

  5. Carefully flip the salmon fillets using a spatula and cook for an additional 4-5 minutes, or until the salmon is opaque and flakes easily with a fork.

  6. Remove the grilled salmon from the heat and let it rest for a few minutes.

  7. Serve the grilled salmon with a squeeze of fresh lemon juice and garnish with additional dill, if desired.

This grilled salmon dish pairs well with a side of steamed vegetables or a fresh salad. It's a nutritious and flavorful meal that's quick and easy to prepare. 

                             ENJOY YOUR MEAL



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